Last night I ate half a bag of tortilla chips, 3/4 of a jar of salsa, 1/2 of a jar of chipotle onion dip, 2 pieces of pizza, 2 servings of (absolutely delicious) pistachio gelato, and 2 glasses of wine. No, I was not sick afterwards. Yes, I did this in full view of my significant other, who, to his great credit, didn’t seem to be that worried.
This morning I woke up and weighed in at 165. Oops.
Oh well, so here’s Day 1. I didn’t exercise this morning – too busy sleeping in. No exercise tonight, other than a short bike ride and hopefully some dancing at this awesome concert I’ll be attending. Oh well.
Breakfast was organic egg whites and 2 cups of baby spinach, with plenty of hot sauce. Lunch is going to be tomato soup and a big, beautiful avocado. Plenty of herbal tea and water, a sensible dinner, acupuncture this afternoon, and dancing/biking will have to do to make up for the last few days of horrible choices.
Also, I got Thrive: The Vegan Nutrition Guide in the mail today, and it turns out that it includes a full 12 week long nutrition plan! I was planning to read it for enlightenment, but maybe I’ll do the lazy girl thing and just follow every rule for the next 12 weeks. Sounds a lot easier than trying to be creative and come up with my own meals for that long…