I made the best lunch today, and just wanted to share it. It’s very, very easy, and pretty healthy, too! Equipment: Skillet Spatula Ingredients: 1 cup canned chickpeas (drained) 1/4 yellow onion (chopped) 1/4 red bell pepper (chopped) 1/2 tsp yellow curry 1/4 tsp cumin 1/4 tsp coriander dash of crushed red pepper soy sauce…
Tag: recipe
Raising the Bar
Today I read an update posted by a dear friend on Facebook. She declared herself to be in a very low place, feeling unlike herself. Being no stranger to highs and lows, I immediately wrote back with a few suggestions for crawling out of the rut, but if she is anything like me, I know…
Compass & Quill 